Feb 05
Tomorrow is the Super Bowl. It’s a big event for the Man of the House. As such, the Super Bowl menu has been discussed in depth. The 2011 Super Bowl sandwich is both a bit of an upset and marks the return of an old favorite. The upset is that no liverwurst will be in …
Nov 14
The Man of the House recently gave me a nonstick doughnut pan for making baked doughnuts. I used it at Halloween to make festive, orange doughnuts. Baked Cake Doughnuts 2 Cups flour 3/4 Cup sugar 2 teaspoons baking powder 1 teaspoon salt 1 Tablespoon butter, melted 2 eggs, beaten 3/4 Cup milk 1 teaspoon vanilla …
Oct 10
Yesterday we went to the Port Angeles Crab Festival. We saw some lovely crafts, admired the Port Angeles waterfront and we ate crab cakes. They were great! Part of the fun of eating out and eating new foods is figuring out how to make them at home. I’ve found these three crab cake recipes and …
Apr 02
The Man of the House and I are big fans of spiral-cut ham. It’s tasty. It’s easy to serve. The leftovers go into ham sandwiches, scalloped potatoes and casseroles. It’s going to be on a lot of people’s menus for Easter and you know that it will be on ours. When we first started cooking …
Mar 22
The days are getting warmer, but it’s not summer yet. So go ahead and get your chili fixbefore it’s too late! Three Bean Chili 1 pound hamburger ½ onion, chopped 2 garlic cloves, minced 1 (15 oz.) can white beans, drained 1 (15 oz.) can black beans, drained 1 (15 oz.) can kidney beans, drained …
